Households must reapply annually in order to be eligible for free or reduced priced meals. Students who receive free/reduced price meals during the current school year qualify for those benefits the FIRST 30 DAYS of the following year in August. However, once a new application is processed, the eligibility determined by the new application will supersede the previous year's eligibility, even if that is within those first 30 days. Any student who does not have a new application processed by the 30th school day will automatically be changed to full pay.
Free and Reduced
The National School Lunch Program, as administered by the Humble ISD Child Nutrition Department, provides free and reduced price meals for students who fall within the eligibility guidelines. Your children may qualify for free meals or for reduced-price meals. Reduced price is $.30 for breakfast and $.40 for lunch for all campuses.
On-Line Application Information
Ways to Apply:
ONLINE: Applications are available online using SchoolCafe.
Already have a SchoolCafe account?: Sign in, then navigate to “Eligibility Benefits” (left hand side menu), then click “Apply”. SchoolCafe will walk you through the steps.
No SchoolCafe account?: Choose the Create an Account option at the bottom to sign up for a new parent account. Once you are registered, your initial screen will prompt you to add students to your SchoolCafe account. This process helps us identify those students within your household so that we can quickly and accurately identify them for applying. Once your children are added to your account, navigate to “Eligibility Benefits” and click ”Apply”. If you have children in more than one school, please complete and submit only ONE application.
Free & Reduced Application Instructions (English)
Free & Reduced Application Instructions (Spanish)
MOBILE APP: Download the mobile app for your phone or tablet.
APPLICATION FORM: Application forms are also available at the Child Nutrition Office located at: 1705 Wilson Road - Building D, Humble, 77396.
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Have questions? Contact Cathy Houghton at 281-641-8471 or send her an Email